Eggplant Omelette recipe

I tak suka makan terung. But J loves terung so much.

Tapi kalau dimasak macam omelette ni, saya makan. Masakan ni i 1st time i tried masa J cooked for me masa we worked in Thailand 10 years ago. I don't know what it's called in Tagalog, but let's just call it Eggplant Omelette.

Here's how you do it!

Ingredients

Eggplant

2-3 Chicken Eggs 

Salt and pepper

Oil for frying

#1
Grill the eggplants

#2
Start from the bottom part. Grill them until it become ugly mofo.
Make sure the inside is soft.

#3
Once done grilling, it will look like above.
Flat, ugly skin, very tender inside.
Leave for cooling...

#4
Once cooled, peel. off the ugly mofo skin.

 #5
Once naked, mashed them with fork.

 #6
Mashed them till they look like so.

#7
2 eggs.
(this recipe is all up to you, if you want more eggs, you can use more)

 #8
Beat the eggs.
Put salt, a lil bit of pepper and pak aji (msg) sebagai penambah perisa.

 #9
Soak the flat eggplant in the beaten eggs.

 #10
Heat the pan, and then fry them with just a little oil.
Here i used 1 tsp of vege oil.

#11
TADA....

Try this EGGPLANT OMELETTE recipe. Kids yang suka makan telur pun akan tertipu yang it's mixed with terung. Sedapppp....